1 Higher Institute of Environment and Ecology, Department of Water and Fisheries, Hummay Salamma University of Diffa, P.O. Box 78, Diffa, Niger.
2 Faculty of Agronomic and Ecological Sciences, Hummay Salamma University of Diffa, P.O. Box 78, Diffa, Niger
3 Department of Plant Production and Biodiversity, Faculty of Agronomic and Ecological Sciences, Hummay Salamma University of Diffa, P.O. Box 78, Diffa, Niger
4 Key Laboratory of Sahelo-Saharan Ecology and Biodiversity Management (EGB2S), André Salifou University of Zinder, Niger.
* Corresponding Author: kanerabe@gmail.com
ORCID Details
Kané Rabé: https://orcid.org/0000-0002-7900-9387
Habou Rabiou: https://orcid.org/0000-0002-9185-3943
Sani Saidou Idi: https://orcid.org/0009-0004-2722-3092
Abdou Rabiou: https://orcid.org/0000-0003-2490-6686
GSC Advanced Research and Reviews, 2026, 29(01), 185–197
Article DOI: 10.30574/gscarr.2026.29.1.0272
Received on 03 September 2026; revised on 10 October 2026; accepted on 12 October 2026
Urban solid waste management is a major environmental challenge, particularly in markets where commercial activities generate substantial quantities of organic and non-biodegradable waste. This study aimed to characterize market biowaste generated in the urban municipality of Diffa, Niger, and to preliminarily assess its suitability for composting. The study was conducted in the central, vegetable, and fish markets using a stratified sampling approach. Waste generation was monitored through daily weighing, while representative samples of 100 kg from each market were characterized according to waste category, particle-size distribution, apparent bulk density, moisture content, and volatile organic matter. The results showed substantial differences in waste generation among the three markets. The overall mean generation rate was 3.32 ± 2.37 kg/trader/day, with the highest mean rates recorded at the vegetable market (4.32 ± 3.43 kg/trader/day) and fish market (4.07 ± 3.59 kg/trader/day), whereas the central market recorded the lowest rate (1.57 ± 0.09 kg/trader/day). Organic waste was the dominant fraction in the vegetable and central markets, whereas plastic waste predominated in the fish market. The mean apparent bulk density was 260.03 ± 60 kg/m³, while mean moisture and Volatile organic matter contents were 36.33% and 43%, respectively. These physicochemical characteristics indicate that market biowaste in Diffa has potential for biological recovery, particularly composting, provided that non-biodegradable materials are removed through effective sorting. The study provides baseline information for developing locally appropriate organic-waste recovery strategies and improving sustainable solid-waste management in Diffa.
Market biowaste; Waste characterization; Composting potential; Organic waste valorization; Urban markets.
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Kané Rabé, Boukar Saley Nasser, Habou Rabiou, Sani Saidou Idi, Mani Hassan Maman Salissou and Abdou Rabiou. PHYSICOCHEMICAL CHARACTERIZATION AND PRELIMINARY ASSESSMENT OF THE COMPOSTING POTENTIAL OF MARKET BIOWASTE IN DIFFA, NIGER. GSC Advanced Research and Reviews, 2026, 29(01), 185–197. Article DOI: https://doi.org/10.30574/gscarr.2026.29.1.0272.